|
|
 |
|
This year’s Food and Grocery Executive Program, run by the Institute of Food and Grocery Management, will be held from September 23-28 at the Mt Eliza Centre for Executive Education in Victoria, Australia.
A year-long Ministry for Primary Industries (MPI) study looking at chemical residues in fresh, unwashed produce indicates that New Zealand growers are largely following good agricultural practice (GAP) in how they use chemicals.
Pharmaceutical company Merck Consumer Healthcare has questioned the claims of the alternative health product glucosamine by challenging its claims with the European Food Safety Authority.
They are reputed to be the oldest olive trees on earth. So old that the grove of Olea europea in the coastal region of Montsià in Catalonia is known locally as “the Millenials”.
Consumers have a negative reaction to corporate brands that take a personal approach in their advertising.
In the wake of television show Fair Go exposing the poor quality of extra virgin olive oils in the New Zealand market, the latest evaluation of olive oils by MAF Food Safety has found 10% of samples contained non-compliant spray residues.
A tiny Asian beetle could spell big trouble for California’s avocado industry.
The European Union has announced the list of health claims that will be permitted for foods sold in the region in future.
DineAid has announced that food manufacturer and distributor Goodman Fielder has signed a three year deal to support the initiative as its principal sponsor.
Half gallon jars of beer are making a return under the Moa label.
Beer brand Tui has added another label to its range of commercial beers.
Green Party agriculture spokesman Steffan Browning has expressed concerns about the deal being done to secure a place in the Trans Pacific Partnership.
Frucor is pleased to announce it will be taking over distribution and marketing rights for its Gatorade brand in New Zealand. Gatorade® was successfully introduced to the New Zealand market by PepsiCo-owned Bluebird Foods in October 2011, with the launch of Gatorade® Perform drinks and powder.
Goodman Fielder is shaking up the bread category with the launch of two New Zealand-first breads this month; Molenberg Hidden Grains and Freya’s Sandwich Thins.
New Zealand’s largest pizza delivery company Domino’s Pizza, today announced its removal of a public holiday surcharge from across its menu and is now challenging other NZ food service companies to do the same.
There’ll be plenty of ‘ooh la la’ served up this winter thanks to Heilala Vanilla’s saucy new campaign featuring its pure vanilla syrup.
Executives at dairy co-operative, Fonterra have attacked a recent report by leading international business consultancy, Deloitte as an attempt to keep Fonterra “…in investigation mode”.
foodnews sponsors
|
|
|
|
|
|
|
|
|
foodnews network
|
|
|
|
|
|
|
|
